Ways We Can Help Save The Oceans

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Our oceans are in more trouble than ever before. Right now it is estimated that up to 12 million metric tons of plastic—everything from plastic bottles and bags to microbeads—end up in our oceans each year. That’s a truckload of trash every minute. Traveling on ocean currents, this plastic is now turning up in every corner of our planet, from Florida beaches to uninhabited Pacific islands. It is even being found in the deepest part of the ocean and trapped in Arctic ice. Our oceans are slowly turning into plastic soup, and the effects on ocean life are devastating. Plastic pieces of all sizes choke and clog the stomachs of creatures who mistake it for food, from tiny zooplankton to whales. Plastic is now entering every level of the ocean food chain and is even ending up in the seafood on our plates. So, how can we deal with this problem? Follow these ways we can help save the oceans.

Ways We Can Help Save The Oceans

1. Demand plastic-free alternatives

Ways We Can Help Save The Oceans - Demand plastic-free alternatives

The oceans face a massive and growing threat from plastics. An estimated 17.6 billion pounds of plastic leaks into the marine environment from land-based sources every year—that’s roughly equivalent to dumping a garbage truck full of plastic into our oceans every minute. And plastics never go away!

We must urge companies to provide consumers with plastic-free alternatives and say no to single use plastics such as straws, plastic cutlery, coffee cups, water bottles, plastic bags, balloons, plastic-wrapped produce and take-out food containers.

2. Reduce your carbon footprint

Carbon dioxide, a known greenhouse gas, is making our oceans more acidic. This is contributing to the loss of corals on a global scale as their calcium skeletons are weakened by the increasing acidity of the water.

You can reduce your carbon footprint by adopting some of these simple measures:

• Ride a bike, walk or use public transportation rather than driving a car.

• Turn off the lights when you leave a room.

• Put on a sweater in the winter instead of turning up your thermostat.

• Have some fun with your diet – buy sustainably caught wild seafood. It is a renewable resource that requires minimal freshwater to produce and emits less carbon dioxide than land-based proteins like beef.

3. Avoid ocean-harming products

There are many products directly linked to harming endangered or threatened species, unsustainable fishing methods and pollution. For example, avoid cosmetics that contain shark squalene, jewelry made of coral or sea turtle shell, souvenir shells of conchs, nautiluses and other animals, and single-use plastics like straws and water bottles that can end up in our oceans. These products support unsustainable fishing and threaten important species and ecosystems.

4. Reduce energy use

Reduce energy use - Ways We Can Help Save The Oceans

Carbon dioxide from burning fossil fuels is making our oceans more acidic. One consequence could be the loss of corals on a global scale, as their calcium skeletons are weakened by the increasing acidity of the water. There are many simple ways you can reduce your energy use. Ride a bike, walk or use public transportation. Use high efficiency appliances in your home. Turn off appliances when they aren’t in use. Turn up your thermostat a few degrees in the summer and down a few degrees in the winter. Use compact fluorescent light bulbs in your house.

5. Use reusable plastic products

One of the simple ways we can help save the oceans is using reusable plastic products. Plastic debris in the ocean degrades marine habitats and contributes to the deaths of many marine animals. Because floating plastic often resembles food to many marine birds, sea turtles and marine mammals, they can choke or starve because their digestive systems get blocked when they eat it. Help prevent these unnecessary deaths—use cloth grocery bags and reusable water bottles.

6. Use less fertilizer

Use less fertilizer

When fertilizers are used in gardening and agriculture, the excess eventually ends up in the ocean. One result is a “dead zone”—an area with very low levels of oxygen in the water—the size of New Jersey in the Gulf of Mexico during the spring and summer. Since all marine life requires oxygen to live, including fish and shrimp, they must flee the area or die. Many other coastal areas are at risk too. So, use fertilizer sparingly and remember more is usually not better.

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